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BAKING MIX

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Treblec · Buckwheat flour · 1kg (2.2 Lb)-COOKING & BAKING-Treblec-Le Tablier Bleu | Online French Supermaket
{"id":511929974826,"title":"Treblec · Buckwheat flour · 1kg (2.2 Lb)","handle":"treblec-buckwheat-flour-1kg-2-2-lb","description":"\u003cp\u003e\u003cstrong\u003eBuckwheat Flour \/ Farine de Sarrasin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBuckwheat flour Make your own crêpes with this buckwheat flour from Treblec.\u003c\/p\u003e","published_at":"2017-12-02T12:16:12-05:00","created_at":"2017-12-02T12:16:13-05:00","vendor":"Treblec","type":"COOKING \u0026 BAKING","tags":["BAKING MIX","Wheat \u0026 Baking Powder"],"price":730,"price_min":730,"price_max":730,"available":true,"price_varies":false,"compare_at_price":999,"compare_at_price_min":999,"compare_at_price_max":999,"compare_at_price_varies":false,"variants":[{"id":7279624060970,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Treblec · Buckwheat flour · 1kg (2.2 Lb)","public_title":null,"options":["Default Title"],"price":730,"weight":1000,"compare_at_price":999,"inventory_quantity":45,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/treblec-buckwheat-flour-1kg-22-lb-cooking-baking-treblec.png?v=1513525269"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/treblec-buckwheat-flour-1kg-22-lb-cooking-baking-treblec.png?v=1513525269","options":["Title"],"content":"\u003cp\u003e\u003cstrong\u003eBuckwheat Flour \/ Farine de Sarrasin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBuckwheat flour Make your own crêpes with this buckwheat flour from Treblec.\u003c\/p\u003e"}

Treblec · Buckwheat flour · 1kg (2.2 Lb)

$7.30 $9.99
Buckwheat Flour / Farine de Sarrasin Buckwheat flour Make your own crêpes with this buckwheat flour from Treblec.
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Maizena French Roux pour Bechamel - Instant Bechamel Sauce Mix - 250g.-COOKING & BAKING-Maizena-Le Tablier Bleu | Online French Supermaket
{"id":511933513770,"title":"Maizena French Roux pour Bechamel - Instant Bechamel Sauce Mix - 250g.","handle":"maizena-french-roux-pour-bechamel-instant-bechamel-sauce-mix-250g","description":"\u003cp\u003eMaizena French Bechamel Mix makes a delicious sauce by adding only milk!\u003cbr\u003e Thinner for gratins, thinner served on vegetables, it's your choice.\u003cbr\u003e Quick and easy base for fast cheese sauce, sauce Mornay, creamy mushroom sauce and more.\u003cbr\u003e Product of France\u003c\/p\u003e","published_at":"2017-12-02T12:16:46-05:00","created_at":"2017-12-02T12:16:47-05:00","vendor":"Maizena","type":"COOKING \u0026 BAKING","tags":["BAKING MIX","Pastry Cream \u0026 Béchamel"],"price":685,"price_min":685,"price_max":685,"available":true,"price_varies":false,"compare_at_price":899,"compare_at_price_min":899,"compare_at_price_max":899,"compare_at_price_varies":false,"variants":[{"id":7279675998250,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Maizena French Roux pour Bechamel - Instant Bechamel Sauce Mix - 250g.","public_title":null,"options":["Default Title"],"price":685,"weight":1000,"compare_at_price":899,"inventory_quantity":48,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/maizena-french-roux-pour-bechamel-instant-bechamel-sauce-mix-250g-cooking-baking-maizena.jpg?v=1513525305"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/maizena-french-roux-pour-bechamel-instant-bechamel-sauce-mix-250g-cooking-baking-maizena.jpg?v=1513525305","options":["Title"],"content":"\u003cp\u003eMaizena French Bechamel Mix makes a delicious sauce by adding only milk!\u003cbr\u003e Thinner for gratins, thinner served on vegetables, it's your choice.\u003cbr\u003e Quick and easy base for fast cheese sauce, sauce Mornay, creamy mushroom sauce and more.\u003cbr\u003e Product of France\u003c\/p\u003e"}

Maizena French Roux pour Bechamel - Instant Bechamel Sauce Mix - 250g.

$6.85 $8.99
Maizena French Bechamel Mix makes a delicious sauce by adding only milk! Thinner for gratins, thinner served on vegetables, it's your choice. Quick and easy base for fast cheese sauce, sauce Mornay, creamy mushroom sauce and more. Product of France
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Edmond Fallot French Dijon Mustard 7.4 oz (210g)-Edmond Fallot-French-Grocery-store
{"id":511911264298,"title":"Edmond Fallot French Dijon Mustard 7.4 oz (210g)","handle":"edmond-fallot-french-dijon-mustard-7-4-oz-210g","description":"\u003cp\u003e\u003cspan\u003eA French classic, Edmond Fallot's traditional dijon mustard is the original mustard that started it all. Still made from the same recipe, it is full of flavor and has just the right amount of spice. This classic piquant mustard is beautiful as a major spice or accompaniment to any meal. Use it on fish, chicken, pork, or in a sauce to brighten and enhance the natural tastes of any dish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFacts\u003c\/strong\u003e\u003cspan\u003e 7.4 oz. 210 gram. Product of France.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan color=\"#674ea7\"\u003eIngredients \u003c\/span\u003e\u003c\/strong\u003e\u003cspan color=\"#674ea7\"\u003eWater, mustard seeds, vinegar, horseradish(6%) (horseradish, water, citric acid, sodium metabisulphite ), salt, mustard seeds husks, potassium metabisulphite, citric acid, spice.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2017-12-02T12:12:41-05:00","created_at":"2017-12-02T12:12:43-05:00","vendor":"Edmond Fallot","type":"","tags":["Edmond Fallot"],"price":199,"price_min":199,"price_max":199,"available":true,"price_varies":false,"compare_at_price":399,"compare_at_price_min":399,"compare_at_price_max":399,"compare_at_price_varies":false,"variants":[{"id":7279386230826,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Edmond Fallot French Dijon Mustard 7.4 oz (210g)","public_title":null,"options":["Default Title"],"price":199,"weight":0,"compare_at_price":399,"inventory_quantity":29,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/9_2aa32887-c5d0-4fb7-9673-dca5dd3ac931.png?v=1540139935"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/9_2aa32887-c5d0-4fb7-9673-dca5dd3ac931.png?v=1540139935","options":["Title"],"content":"\u003cp\u003e\u003cspan\u003eA French classic, Edmond Fallot's traditional dijon mustard is the original mustard that started it all. Still made from the same recipe, it is full of flavor and has just the right amount of spice. This classic piquant mustard is beautiful as a major spice or accompaniment to any meal. Use it on fish, chicken, pork, or in a sauce to brighten and enhance the natural tastes of any dish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFacts\u003c\/strong\u003e\u003cspan\u003e 7.4 oz. 210 gram. Product of France.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan color=\"#674ea7\"\u003eIngredients \u003c\/span\u003e\u003c\/strong\u003e\u003cspan color=\"#674ea7\"\u003eWater, mustard seeds, vinegar, horseradish(6%) (horseradish, water, citric acid, sodium metabisulphite ), salt, mustard seeds husks, potassium metabisulphite, citric acid, spice.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e"}

Edmond Fallot French Dijon Mustard 7.4 oz (210g)

$1.99 $3.99
A French classic, Edmond Fallot's traditional dijon mustard is the original mustard that started it all. Still made from the same recipe, it is full of flavor and has just the right amount of spice. This classic piquant mustard is beautiful as a major spice or accompaniment to any meal....
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Francine · Wheat flour · 1kg (2.2 Lb)-COOKING & BAKING-Francine-Le Tablier Bleu | Online French Supermaket
{"id":511930236970,"title":"Francine · Wheat flour · 1kg (2.2 Lb)","handle":"francine-wheat-flour-1kg-2-2-lb","description":"\u003cp\u003e\u003cstrong\u003eWheat Flour \/ Farine de Blé\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWheat flour Francine · Wheat flour · 1kg (2.2 Lb)\u003c\/p\u003e","published_at":"2017-12-02T12:16:13-05:00","created_at":"2017-12-02T12:16:16-05:00","vendor":"Francine","type":"COOKING \u0026 BAKING","tags":["BAKING MIX","Wheat \u0026 Baking Powder"],"price":460,"price_min":460,"price_max":460,"available":true,"price_varies":false,"compare_at_price":599,"compare_at_price_min":599,"compare_at_price_max":599,"compare_at_price_varies":false,"variants":[{"id":7279626846250,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"306-8110702235","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Francine · Wheat flour · 1kg (2.2 Lb)","public_title":null,"options":["Default Title"],"price":460,"weight":1000,"compare_at_price":599,"inventory_quantity":50,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3068110702235"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/francine-wheat-flour-1kg-22-lb-cooking-baking-francine.png?v=1513525270"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/francine-wheat-flour-1kg-22-lb-cooking-baking-francine.png?v=1513525270","options":["Title"],"content":"\u003cp\u003e\u003cstrong\u003eWheat Flour \/ Farine de Blé\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWheat flour Francine · Wheat flour · 1kg (2.2 Lb)\u003c\/p\u003e"}

Francine · Wheat flour · 1kg (2.2 Lb)

$4.60 $5.99
Wheat Flour / Farine de Blé Wheat flour Francine · Wheat flour · 1kg (2.2 Lb)
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Alsa Creme Patissiere Mix - French Pastry Cream Mix - 3 Sachets-COOKING & BAKING-Alsa-Le Tablier Bleu | Online French Supermaket
{"id":511933677610,"title":"Alsa Creme Patissiere Mix - French Pastry Cream Mix - 3 Sachets","handle":"alsa-creme-patissiere-mix-french-pastry-cream-mix-3-sachets","description":"\u003cp\u003e\"Pastry cream (crème patissière) is to chefs what concrete is to builders,\" says chef Raymond Blanc. This thick, rich custard is used in virtually all of those beautiful creations that you see on display in the patisserie: éclairs, Napoléons, choux, and fruit tarts. To make your own using this Alsa mix, you will need to add 1\/2 (16.9 fluid ounces) liter of milk. Then, if desired, it can be flavored with vanilla, liqueurs, coffee, or whatever else you like!\u003c\/p\u003e","published_at":"2017-12-02T12:16:47-05:00","created_at":"2017-12-02T12:16:48-05:00","vendor":"Alsa","type":"COOKING \u0026 BAKING","tags":["BAKING MIX","Pastry Cream \u0026 Béchamel"],"price":860,"price_min":860,"price_max":860,"available":true,"price_varies":false,"compare_at_price":1099,"compare_at_price_min":1099,"compare_at_price_max":1099,"compare_at_price_varies":false,"variants":[{"id":7279677898794,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"301-1360085443","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Alsa Creme Patissiere Mix - French Pastry Cream Mix - 3 Sachets","public_title":null,"options":["Default Title"],"price":860,"weight":1000,"compare_at_price":1099,"inventory_quantity":50,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3011360085443"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/alsa-creme-patissiere-mix-french-pastry-cream-mix-3-sachets-cooking-baking-alsa.png?v=1513525306"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/alsa-creme-patissiere-mix-french-pastry-cream-mix-3-sachets-cooking-baking-alsa.png?v=1513525306","options":["Title"],"content":"\u003cp\u003e\"Pastry cream (crème patissière) is to chefs what concrete is to builders,\" says chef Raymond Blanc. This thick, rich custard is used in virtually all of those beautiful creations that you see on display in the patisserie: éclairs, Napoléons, choux, and fruit tarts. To make your own using this Alsa mix, you will need to add 1\/2 (16.9 fluid ounces) liter of milk. Then, if desired, it can be flavored with vanilla, liqueurs, coffee, or whatever else you like!\u003c\/p\u003e"}

Alsa Creme Patissiere Mix - French Pastry Cream Mix - 3 Sachets

$8.60 $10.99
"Pastry cream (crème patissière) is to chefs what concrete is to builders," says chef Raymond Blanc. This thick, rich custard is used in virtually all of those beautiful creations that you see on display in the patisserie: éclairs, Napoléons, choux, and fruit tarts. To make your own using this Alsa...
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Alsa · Chocolate macaron mix - French Macarons-COOKING & BAKING-Alsa-Le Tablier Bleu | Online French Supermaket
{"id":511934005290,"title":"Alsa · Chocolate macaron mix - French Macarons","handle":"alsa-chocolate-macaron-mix-french-macarons","description":"\u003cp\u003eYou can make your own macarons in five easy steps. Each box makes 12 macarons.\u003cbr\u003e 1. Bring 100 ml (3.4 fluid ounces) of milk to a boil, whisk in the contents of the bag marked \"Fourrage\" (filling). Bring the mixture back to a boil, then remove and refrigerate to cool. 2. Whip two egg whites until stiff. Add the contents of the macaron packet and mix gently until you have a homogeneous batter with no traces of white.\u003cbr\u003e 3. Spread a piece of parchment paper on a baking sheet, and use a spoon to make 24 3cm (1 inch) shells.\u003cbr\u003e 4. Put the baking sheet in a non-preheated oven. Set the temperature to 50°C (120°F) and bake for 20 minutes. At the end of this period the shells should no longer be sticky to the touch. Then raise the temperature to 150°C (300°F) and cook for another 15 minutes. Remove from oven and let cool for 5 minutes. Then delicately detach each shell from the parchment paper, and turn over, flat side up.\u003cbr\u003e 5. Take the filling from the fridge and spoon onto half the macaron shells. Take the other half and complete the macarons.\u003cbr\u003e TIP: If you want a more creamier filling, cover the macarons with a sheet of plastic wrap and put in the fridge for one hour. For a step-by-step guide to preparation, see this video (in French) on the Alsa site.\u003c\/p\u003e","published_at":"2017-12-02T12:16:51-05:00","created_at":"2017-12-02T12:16:52-05:00","vendor":"Alsa","type":"COOKING \u0026 BAKING","tags":["BAKING MIX","Macarons Mixes"],"price":1240,"price_min":1240,"price_max":1240,"available":true,"price_varies":false,"compare_at_price":1599,"compare_at_price_min":1599,"compare_at_price_max":1599,"compare_at_price_varies":false,"variants":[{"id":7279683698730,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Alsa · Chocolate macaron mix - French Macarons","public_title":null,"options":["Default Title"],"price":1240,"weight":1000,"compare_at_price":1599,"inventory_quantity":49,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/alsa-chocolate-macaron-mix-french-macarons-cooking-baking-alsa.png?v=1513525309"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/alsa-chocolate-macaron-mix-french-macarons-cooking-baking-alsa.png?v=1513525309","options":["Title"],"content":"\u003cp\u003eYou can make your own macarons in five easy steps. Each box makes 12 macarons.\u003cbr\u003e 1. Bring 100 ml (3.4 fluid ounces) of milk to a boil, whisk in the contents of the bag marked \"Fourrage\" (filling). Bring the mixture back to a boil, then remove and refrigerate to cool. 2. Whip two egg whites until stiff. Add the contents of the macaron packet and mix gently until you have a homogeneous batter with no traces of white.\u003cbr\u003e 3. Spread a piece of parchment paper on a baking sheet, and use a spoon to make 24 3cm (1 inch) shells.\u003cbr\u003e 4. Put the baking sheet in a non-preheated oven. Set the temperature to 50°C (120°F) and bake for 20 minutes. At the end of this period the shells should no longer be sticky to the touch. Then raise the temperature to 150°C (300°F) and cook for another 15 minutes. Remove from oven and let cool for 5 minutes. Then delicately detach each shell from the parchment paper, and turn over, flat side up.\u003cbr\u003e 5. Take the filling from the fridge and spoon onto half the macaron shells. Take the other half and complete the macarons.\u003cbr\u003e TIP: If you want a more creamier filling, cover the macarons with a sheet of plastic wrap and put in the fridge for one hour. For a step-by-step guide to preparation, see this video (in French) on the Alsa site.\u003c\/p\u003e"}

Alsa · Chocolate macaron mix - French Macarons

$12.40 $15.99
You can make your own macarons in five easy steps. Each box makes 12 macarons. 1. Bring 100 ml (3.4 fluid ounces) of milk to a boil, whisk in the contents of the bag marked "Fourrage" (filling). Bring the mixture back to a boil, then remove and refrigerate to cool....
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Alsa · Chocolate flan mix-COOKING & BAKING-Alsa-Le Tablier Bleu | Online French Supermaket
{"id":511934332970,"title":"Alsa · Chocolate flan mix","handle":"alsa-chocolate-flan-mix","description":"\u003cp\u003eNothing could be easier than these flan mixes from Alsa. To prepare, bring half a liter (17 fluid ounces) of milk to a boil in a large pan. Once the milk has boiled, remove the pan from the heat and immediately add one sachet of flan mix, stirring briskly with a whisk. Pour the mix into one large or five individual ramekins and let cool a bit before placing in the refrigerator. The flans should be refrigerated for at least one and a half hours; they are best when served thoroughly chilled. Each box contains four sachets. Each sachet makes five servings.\u003c\/p\u003e","published_at":"2017-12-02T12:16:55-05:00","created_at":"2017-12-02T12:16:56-05:00","vendor":"Alsa","type":"COOKING \u0026 BAKING","tags":["BAKING MIX","Flan \u0026 Crème Brulée"],"price":660,"price_min":660,"price_max":660,"available":true,"price_varies":false,"compare_at_price":899,"compare_at_price_min":899,"compare_at_price_max":899,"compare_at_price_varies":false,"variants":[{"id":7279686385706,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"301-1360010346","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Alsa · Chocolate flan mix","public_title":null,"options":["Default Title"],"price":660,"weight":1000,"compare_at_price":899,"inventory_quantity":49,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3011360010346"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/alsa-chocolate-flan-mix-cooking-baking-alsa.jpg?v=1513525312"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/alsa-chocolate-flan-mix-cooking-baking-alsa.jpg?v=1513525312","options":["Title"],"content":"\u003cp\u003eNothing could be easier than these flan mixes from Alsa. To prepare, bring half a liter (17 fluid ounces) of milk to a boil in a large pan. Once the milk has boiled, remove the pan from the heat and immediately add one sachet of flan mix, stirring briskly with a whisk. Pour the mix into one large or five individual ramekins and let cool a bit before placing in the refrigerator. The flans should be refrigerated for at least one and a half hours; they are best when served thoroughly chilled. Each box contains four sachets. Each sachet makes five servings.\u003c\/p\u003e"}

Alsa · Chocolate flan mix

$6.60 $8.99
Nothing could be easier than these flan mixes from Alsa. To prepare, bring half a liter (17 fluid ounces) of milk to a boil in a large pan. Once the milk has boiled, remove the pan from the heat and immediately add one sachet of flan mix, stirring briskly with...
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Alsa Mix for Crème Brulée - Makes 8-COOKING & BAKING-Alsa-Le Tablier Bleu | Online French Supermaket
{"id":511933874218,"title":"Alsa Mix for Crème Brulée - Makes 8","handle":"alsa-mix-for-creme-brulee-makes-8","description":"\u003cp\u003eCrème brûlée, literally burnt cream, rivals chocolate fondue as the best-known French dessert. It is characterized by a rich creamy custard topped by a crackling hard caramel crust. To make this Alsa custard, you will need to add 20cl each of (6.7 fluid ounces) of milk and cream.\u003c\/p\u003e","published_at":"2017-12-02T12:16:48-05:00","created_at":"2017-12-02T12:16:50-05:00","vendor":"Alsa","type":"COOKING \u0026 BAKING","tags":["BAKING MIX","Flan \u0026 Crème Brulée"],"price":760,"price_min":760,"price_max":760,"available":true,"price_varies":false,"compare_at_price":999,"compare_at_price_min":999,"compare_at_price_max":999,"compare_at_price_varies":false,"variants":[{"id":7279680520234,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"872-2700204374","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Alsa Mix for Crème Brulée - Makes 8","public_title":null,"options":["Default Title"],"price":760,"weight":1000,"compare_at_price":999,"inventory_quantity":50,"inventory_management":"shopify","inventory_policy":"deny","barcode":"8722700204374"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/alsa-mix-for-creme-brulee-makes-8-cooking-baking-alsa.png?v=1513525308"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/alsa-mix-for-creme-brulee-makes-8-cooking-baking-alsa.png?v=1513525308","options":["Title"],"content":"\u003cp\u003eCrème brûlée, literally burnt cream, rivals chocolate fondue as the best-known French dessert. It is characterized by a rich creamy custard topped by a crackling hard caramel crust. To make this Alsa custard, you will need to add 20cl each of (6.7 fluid ounces) of milk and cream.\u003c\/p\u003e"}

Alsa Mix for Crème Brulée - Makes 8

$7.60 $9.99
Crème brûlée, literally burnt cream, rivals chocolate fondue as the best-known French dessert. It is characterized by a rich creamy custard topped by a crackling hard caramel crust. To make this Alsa custard, you will need to add 20cl each of (6.7 fluid ounces) of milk and cream.
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Alsa · Raspberry macaron mix - French Macarons-COOKING & BAKING-Alsa-Le Tablier Bleu | Online French Supermaket
{"id":511934267434,"title":"Alsa · Raspberry macaron mix - French Macarons","handle":"alsa-raspberry-macaron-mix-french-macarons","description":"\u003cp\u003eYou can make your own macarons in five easy steps. Each box makes 12 macarons.\u003cbr\u003e 1. Bring 100 ml (3.4 fluid ounces) of milk to a boil, whisk in the contents of the bag marked \"Fourrage\" (filling). Bring the mixture back to a boil, then remove and refrigerate to cool. 2. Whip two egg whites until stiff. Add the contents of the macaron packet and mix gently until you have a homogeneous batter with no traces of white.\u003cbr\u003e 3. Spread a piece of parchment paper on a baking sheet, and use a spoon to make 24 3cm (1 inch) shells.\u003cbr\u003e 4. Put the baking sheet in a non-preheated oven. Set the temperature to 50°C (120°F) and bake for 20 minutes. At the end of this period the shells should no longer be sticky to the touch. Then raise the temperature to 150°C (300°F) and cook for another 15 minutes. Remove from oven and let cool for 5 minutes. Then delicately detach each shell from the parchment paper, and turn over, flat side up.\u003cbr\u003e 5. Take the filling from the fridge and spoon onto half the macaron shells. Take the other half and complete the macarons.\u003cbr\u003e TIP: If you want a more creamier filling, cover the macarons with a sheet of plastic wrap and put in the fridge for one hour. For a step-by-step guide to preparation, see this video (in French) on the Alsa site.\u003c\/p\u003e","published_at":"2017-12-02T12:16:52-05:00","created_at":"2017-12-02T12:16:55-05:00","vendor":"Alsa","type":"COOKING \u0026 BAKING","tags":["BAKING MIX","Macarons Mixes"],"price":1110,"price_min":1110,"price_max":1110,"available":true,"price_varies":false,"compare_at_price":1399,"compare_at_price_min":1399,"compare_at_price_max":1399,"compare_at_price_varies":false,"variants":[{"id":7279685795882,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Alsa · Raspberry macaron mix - French Macarons","public_title":null,"options":["Default Title"],"price":1110,"weight":1000,"compare_at_price":1399,"inventory_quantity":49,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/alsa-raspberry-macaron-mix-french-macarons-cooking-baking-alsa.png?v=1513525311"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/alsa-raspberry-macaron-mix-french-macarons-cooking-baking-alsa.png?v=1513525311","options":["Title"],"content":"\u003cp\u003eYou can make your own macarons in five easy steps. Each box makes 12 macarons.\u003cbr\u003e 1. Bring 100 ml (3.4 fluid ounces) of milk to a boil, whisk in the contents of the bag marked \"Fourrage\" (filling). Bring the mixture back to a boil, then remove and refrigerate to cool. 2. Whip two egg whites until stiff. Add the contents of the macaron packet and mix gently until you have a homogeneous batter with no traces of white.\u003cbr\u003e 3. Spread a piece of parchment paper on a baking sheet, and use a spoon to make 24 3cm (1 inch) shells.\u003cbr\u003e 4. Put the baking sheet in a non-preheated oven. Set the temperature to 50°C (120°F) and bake for 20 minutes. At the end of this period the shells should no longer be sticky to the touch. Then raise the temperature to 150°C (300°F) and cook for another 15 minutes. Remove from oven and let cool for 5 minutes. Then delicately detach each shell from the parchment paper, and turn over, flat side up.\u003cbr\u003e 5. Take the filling from the fridge and spoon onto half the macaron shells. Take the other half and complete the macarons.\u003cbr\u003e TIP: If you want a more creamier filling, cover the macarons with a sheet of plastic wrap and put in the fridge for one hour. For a step-by-step guide to preparation, see this video (in French) on the Alsa site.\u003c\/p\u003e"}

Alsa · Raspberry macaron mix - French Macarons

$11.10 $13.99
You can make your own macarons in five easy steps. Each box makes 12 macarons. 1. Bring 100 ml (3.4 fluid ounces) of milk to a boil, whisk in the contents of the bag marked "Fourrage" (filling). Bring the mixture back to a boil, then remove and refrigerate to cool....
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