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FOIE GRAS & TRUFFLES

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Duck Liver Mousse / Mousse de Foie de Canard - Rougié-FOIE GRAS & TRUFFLES-Rougie-Le Tablier Bleu | Online French Supermaket
{"id":511989776426,"title":"Duck Liver Mousse \/ Mousse de Foie de Canard - Rougié","handle":"duck-liver-mousse-mousse-de-foie-de-canard-rougie","description":"\u003cp\u003eMade with duck foie gras, this mousse provides an elegant yet economical alternative to pure foie gras. Serve chilled.\u003c\/p\u003e\n\u003cp\u003eIngredients: Duck liver, duck fat, water, whole egg, white egg, Armagnac, port wine, gelling agent (carrageenan), carob gum), sugar, pepper, sodium ascorbate, sodium nitrite. 320g (11.2 oz)\u003c\/p\u003e","published_at":"2017-12-02T12:26:11-05:00","created_at":"2017-12-02T12:26:12-05:00","vendor":"Rougie","type":"FOIE GRAS \u0026 TRUFFLES","tags":["Classics","Duck Foie Gras","Duck Liver Mousse","FOIE GRAS","Mousse de Foie de Canard","Rougié"],"price":2510,"price_min":2510,"price_max":2510,"available":true,"price_varies":false,"compare_at_price":3299,"compare_at_price_min":3299,"compare_at_price_max":3299,"compare_at_price_varies":false,"variants":[{"id":7280139501610,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"079-343168531","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Duck Liver Mousse \/ Mousse de Foie de Canard - Rougié","public_title":null,"options":["Default Title"],"price":2510,"weight":1000,"compare_at_price":3299,"inventory_quantity":49,"inventory_management":"shopify","inventory_policy":"deny","barcode":"079343168531"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/duck-liver-mousse-mousse-de-foie-de-canard-rougie-foie-gras-truffles-rougie.jpg?v=1513525867"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/duck-liver-mousse-mousse-de-foie-de-canard-rougie-foie-gras-truffles-rougie.jpg?v=1513525867","options":["Title"],"content":"\u003cp\u003eMade with duck foie gras, this mousse provides an elegant yet economical alternative to pure foie gras. Serve chilled.\u003c\/p\u003e\n\u003cp\u003eIngredients: Duck liver, duck fat, water, whole egg, white egg, Armagnac, port wine, gelling agent (carrageenan), carob gum), sugar, pepper, sodium ascorbate, sodium nitrite. 320g (11.2 oz)\u003c\/p\u003e"}

Duck Liver Mousse / Mousse de Foie de Canard - Rougié

$25.10 $32.99
Made with duck foie gras, this mousse provides an elegant yet economical alternative to pure foie gras. Serve chilled. Ingredients: Duck liver, duck fat, water, whole egg, white egg, Armagnac, port wine, gelling agent (carrageenan), carob gum), sugar, pepper, sodium ascorbate, sodium nitrite. 320g (11.2 oz)
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Périgord Duck Rillettes - Rougié-FOIE GRAS & TRUFFLES-Rougie-Le Tablier Bleu | Online French Supermaket
{"id":511989121066,"title":"Périgord Duck Rillettes - Rougié","handle":"perigord-duck-rillettes-rougie","description":"\u003cp\u003eRillettes de Canard du Périgord - Rillettes are made by gently cooking delicately seasoned meat until tender, then pounding into a smooth paste. The duck rillettes are notably lean compared to other rillettes. Could be served with toast and cornichons or pickled onions. Produced by Rougié in Canada.\u003c\/p\u003e\n\u003cp\u003eIngredients: Duck meat, water, toasted wheat crumbs, white wine, onions, salt, pepper, herbs, garlic, nutmeg, sodium erythorbate, sodium nitrites. (contains wheat and sulfites) 80g (2.8 oz)\u003c\/p\u003e","published_at":"2017-12-02T12:26:05-05:00","created_at":"2017-12-02T12:26:05-05:00","vendor":"Rougie","type":"FOIE GRAS \u0026 TRUFFLES","tags":["PATE \u0026 RILLETTES","Rillettes"],"price":602,"price_min":602,"price_max":602,"available":true,"price_varies":false,"compare_at_price":799,"compare_at_price_min":799,"compare_at_price_max":799,"compare_at_price_varies":false,"variants":[{"id":7280131899434,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"079-343101415","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Périgord Duck Rillettes - Rougié","public_title":null,"options":["Default Title"],"price":602,"weight":1000,"compare_at_price":799,"inventory_quantity":40,"inventory_management":"shopify","inventory_policy":"deny","barcode":"079343101415"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/perigord-duck-rillettes-rougie-foie-gras-truffles-rougie.jpg?v=1513525860"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/perigord-duck-rillettes-rougie-foie-gras-truffles-rougie.jpg?v=1513525860","options":["Title"],"content":"\u003cp\u003eRillettes de Canard du Périgord - Rillettes are made by gently cooking delicately seasoned meat until tender, then pounding into a smooth paste. The duck rillettes are notably lean compared to other rillettes. Could be served with toast and cornichons or pickled onions. Produced by Rougié in Canada.\u003c\/p\u003e\n\u003cp\u003eIngredients: Duck meat, water, toasted wheat crumbs, white wine, onions, salt, pepper, herbs, garlic, nutmeg, sodium erythorbate, sodium nitrites. (contains wheat and sulfites) 80g (2.8 oz)\u003c\/p\u003e"}

Périgord Duck Rillettes - Rougié

$6.02 $7.99
Rillettes de Canard du Périgord - Rillettes are made by gently cooking delicately seasoned meat until tender, then pounding into a smooth paste. The duck rillettes are notably lean compared to other rillettes. Could be served with toast and cornichons or pickled onions. Produced by Rougié in Canada. Ingredients: Duck...
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Officer · Smoked cod liver · 121g (4.26 oz)-FOIE GRAS & TRUFFLES-Officer-Le Tablier Bleu | Online French Supermaket
{"id":511988564010,"title":"Officer · Smoked cod liver · 121g (4.26 oz)","handle":"officer-smoked-cod-liver-121g-4-26-oz","description":"\u003cp\u003eSmoked Cod Liver \/ Foie de Morue Fumé.\u003c\/p\u003e\n\u003cp\u003eSmoked Cod Liver Smoked cod liver, or foie de morue fumé, is very popular in France and can be found in every grocery store. Also known as the foie gras of the poor, cod liver is usually served on bread or toast. (Product of Denmark.)\u003c\/p\u003e","published_at":"2017-12-02T12:25:59-05:00","created_at":"2017-12-02T12:26:00-05:00","vendor":"Officer","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CANNED FISH","Herring \u0026 Cod"],"price":330,"price_min":330,"price_max":330,"available":true,"price_varies":false,"compare_at_price":399,"compare_at_price_min":399,"compare_at_price_max":399,"compare_at_price_varies":false,"variants":[{"id":7280127967274,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Officer · Smoked cod liver · 121g (4.26 oz)","public_title":null,"options":["Default Title"],"price":330,"weight":1000,"compare_at_price":399,"inventory_quantity":74,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/officer-smoked-cod-liver-121g-426-oz-foie-gras-truffles-officer.png?v=1513525852"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/officer-smoked-cod-liver-121g-426-oz-foie-gras-truffles-officer.png?v=1513525852","options":["Title"],"content":"\u003cp\u003eSmoked Cod Liver \/ Foie de Morue Fumé.\u003c\/p\u003e\n\u003cp\u003eSmoked Cod Liver Smoked cod liver, or foie de morue fumé, is very popular in France and can be found in every grocery store. Also known as the foie gras of the poor, cod liver is usually served on bread or toast. (Product of Denmark.)\u003c\/p\u003e"}

Officer · Smoked cod liver · 121g (4.26 oz)

$3.30 $3.99
Smoked Cod Liver / Foie de Morue Fumé. Smoked Cod Liver Smoked cod liver, or foie de morue fumé, is very popular in France and can be found in every grocery store. Also known as the foie gras of the poor, cod liver is usually served on bread or toast....
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Elevages Périgord · Périgord pâté · 88g (3.1 oz)-FOIE GRAS & TRUFFLES-Elevages perigord-Le Tablier Bleu | Online French Supermaket
{"id":511963660330,"title":"Elevages Périgord · Périgord pâté · 88g (3.1 oz)","handle":"elevages-perigord-perigord-pate-88g-3-1-oz","description":"\u003cp\u003eA classic pâté, to be served with cornichons, pickled onions, and some good bread.\u003c\/p\u003e\n\u003cp\u003eIngredients: Pork, pork liver, duck foie gras, duck meat and duck fat, water milk powder, salt pepper, sugar, onion powder, garlic powder, sodium erythorbate, sodium nitrite 88g (3.1 oz)\u003c\/p\u003e","published_at":"2017-12-02T12:21:55-05:00","created_at":"2017-12-02T12:21:56-05:00","vendor":"Elevages perigord","type":"FOIE GRAS \u0026 TRUFFLES","tags":["PATE \u0026 RILLETTES","Pâté"],"price":940,"price_min":940,"price_max":940,"available":true,"price_varies":false,"compare_at_price":1199,"compare_at_price_min":1199,"compare_at_price_max":1199,"compare_at_price_varies":false,"variants":[{"id":7279848521770,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"774-458112058","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Elevages Périgord · Périgord pâté · 88g (3.1 oz)","public_title":null,"options":["Default Title"],"price":940,"weight":1000,"compare_at_price":1199,"inventory_quantity":48,"inventory_management":"shopify","inventory_policy":"deny","barcode":"774458112058"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/elevages-perigord-perigord-pate-88g-31-oz-foie-gras-truffles-elevages-perigord.png?v=1513525592"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/elevages-perigord-perigord-pate-88g-31-oz-foie-gras-truffles-elevages-perigord.png?v=1513525592","options":["Title"],"content":"\u003cp\u003eA classic pâté, to be served with cornichons, pickled onions, and some good bread.\u003c\/p\u003e\n\u003cp\u003eIngredients: Pork, pork liver, duck foie gras, duck meat and duck fat, water milk powder, salt pepper, sugar, onion powder, garlic powder, sodium erythorbate, sodium nitrite 88g (3.1 oz)\u003c\/p\u003e"}

Elevages Périgord · Périgord pâté · 88g (3.1 oz)

$9.40 $11.99
A classic pâté, to be served with cornichons, pickled onions, and some good bread. Ingredients: Pork, pork liver, duck foie gras, duck meat and duck fat, water milk powder, salt pepper, sugar, onion powder, garlic powder, sodium erythorbate, sodium nitrite 88g (3.1 oz)
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Hénaff French Pork Countryside Pate Pâté de campagne-FOIE GRAS & TRUFFLES-Henaff-Le Tablier Bleu | Online French Supermaket
{"id":511989448746,"title":"Hénaff French Pork Countryside Pate Pâté de campagne","handle":"henaff-french-pork-countryside-pate-pate-de-campagne","description":"\u003cp\u003eThe blue tin is unmistakable. The famous Pâté Hénaff is a traditional food stuff in Brittany and beyond; the recipe dates back 100 years. It is made of pork (96%), spices, and a certain \"je ne sais quoi,\" whose secret is jealously guarded by the Hénaff family. Hénaff uses fresh meat reared in the neighborhood and includes the best morsels of pork, like the hams and fillets, to produce a pâté with an exceptionally fine texture and unfogettable taste. It's aged six weeks before selling. Other pork spreads from Hénaff include pork rillettes, which are are made with choice morsels of fresh pork; they contain no coloring, preservatives, or additives. The Hénaff pâté de campagne is inspired by \"fourmaj rouz,\" a traditional Breton pâté made of coarsely chopped fat and lean, liver, and egg white; it contains no coloring or phosphates. The excellent Hénaff liver pâté is made with pork liver (34%) and other good ingredients (whole milk, whole eggs).\u003c\/p\u003e\n\u003cp\u003eCountryside Pâté: This pâté de campagne is inspired by “fourmaj rouz,” a traditional Breton pâté.\u003c\/p\u003e\n\u003cp\u003eIngredients: Pork, pork livers, egg white, onions, maize modified starch, salt, spices, sodium nitrite 130g (4.5 oz.)\u003c\/p\u003e","published_at":"2017-12-02T12:26:06-05:00","created_at":"2017-12-02T12:26:08-05:00","vendor":"Henaff","type":"FOIE GRAS \u0026 TRUFFLES","tags":["Classics","Countryside pâté","Hénaff","PATE \u0026 RILLETTES","Pâté"],"price":340,"price_min":340,"price_max":340,"available":true,"price_varies":false,"compare_at_price":399,"compare_at_price_min":399,"compare_at_price_max":399,"compare_at_price_varies":false,"variants":[{"id":7280135831594,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"353-7580704389","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Hénaff French Pork Countryside Pate Pâté de campagne","public_title":null,"options":["Default Title"],"price":340,"weight":1000,"compare_at_price":399,"inventory_quantity":47,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3537580704389"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/henaff-french-pork-countryside-pate-pate-de-campagne-foie-gras-truffles-henaff.png?v=1513525861"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/henaff-french-pork-countryside-pate-pate-de-campagne-foie-gras-truffles-henaff.png?v=1513525861","options":["Title"],"content":"\u003cp\u003eThe blue tin is unmistakable. The famous Pâté Hénaff is a traditional food stuff in Brittany and beyond; the recipe dates back 100 years. It is made of pork (96%), spices, and a certain \"je ne sais quoi,\" whose secret is jealously guarded by the Hénaff family. Hénaff uses fresh meat reared in the neighborhood and includes the best morsels of pork, like the hams and fillets, to produce a pâté with an exceptionally fine texture and unfogettable taste. It's aged six weeks before selling. Other pork spreads from Hénaff include pork rillettes, which are are made with choice morsels of fresh pork; they contain no coloring, preservatives, or additives. The Hénaff pâté de campagne is inspired by \"fourmaj rouz,\" a traditional Breton pâté made of coarsely chopped fat and lean, liver, and egg white; it contains no coloring or phosphates. The excellent Hénaff liver pâté is made with pork liver (34%) and other good ingredients (whole milk, whole eggs).\u003c\/p\u003e\n\u003cp\u003eCountryside Pâté: This pâté de campagne is inspired by “fourmaj rouz,” a traditional Breton pâté.\u003c\/p\u003e\n\u003cp\u003eIngredients: Pork, pork livers, egg white, onions, maize modified starch, salt, spices, sodium nitrite 130g (4.5 oz.)\u003c\/p\u003e"}

Hénaff French Pork Countryside Pate Pâté de campagne

$3.40 $3.99
The blue tin is unmistakable. The famous Pâté Hénaff is a traditional food stuff in Brittany and beyond; the recipe dates back 100 years. It is made of pork (96%), spices, and a certain "je ne sais quoi," whose secret is jealously guarded by the Hénaff family. Hénaff uses fresh...
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Pébeyre · Truffle pieces, jar · 12.5g (0.44 oz)-FOIE GRAS & TRUFFLES-Maison Pebeyre-Le Tablier Bleu | Online French Supermaket
{"id":511941443626,"title":"Pébeyre · Truffle pieces, jar · 12.5g (0.44 oz)","handle":"pebeyre-truffle-pieces-jar-12-5g-0-44-oz","description":"\u003cp\u003eBlack winter truffles (tuber melanosporum) are the most aromatic and thus the most prized of the 70 varieties of truffles. Impossible to cultivate, this subterranean fungus grows near the roots of certain trees (primarily the oak but also chestnut, hazelnut, and beech trees); they are found by truffle seekers (truffiers) working with dogs (or sometimes pigs) trained to sniff them out. With truffle pieces, you get the same amount of heady truffle flavor without the exorbitant cost of whole truffles (and you were going to cut them up to use in your recipe anyway, weren't you?)\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNext time you're in Paris, be sure to stroll by La Maison de Truffes on the Place de la Madeleine: the smell is intoxicating, even from the sidewalk. You can also visit the Ecomusée de la Truffe in Sorges (Dordogne), which features exhibits in French and English and a unique walk through truffle territory.\u003c\/em\u003e\u003c\/p\u003e","published_at":"2017-12-02T12:18:12-05:00","created_at":"2017-12-02T12:18:16-05:00","vendor":"Maison Pebeyre","type":"FOIE GRAS \u0026 TRUFFLES","tags":["Black Truffles","TRUFFLES"],"price":5590,"price_min":5590,"price_max":5590,"available":true,"price_varies":false,"compare_at_price":7299,"compare_at_price_min":7299,"compare_at_price_max":7299,"compare_at_price_varies":false,"variants":[{"id":7279755886634,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"606-620520012","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Pébeyre · Truffle pieces, jar · 12.5g (0.44 oz)","public_title":null,"options":["Default Title"],"price":5590,"weight":1000,"compare_at_price":7299,"inventory_quantity":45,"inventory_management":"shopify","inventory_policy":"deny","barcode":"606620520012"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/pebeyre-truffle-pieces-jar-125g-044-oz-foie-gras-truffles-maison-pebeyre.png?v=1513525400"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/pebeyre-truffle-pieces-jar-125g-044-oz-foie-gras-truffles-maison-pebeyre.png?v=1513525400","options":["Title"],"content":"\u003cp\u003eBlack winter truffles (tuber melanosporum) are the most aromatic and thus the most prized of the 70 varieties of truffles. Impossible to cultivate, this subterranean fungus grows near the roots of certain trees (primarily the oak but also chestnut, hazelnut, and beech trees); they are found by truffle seekers (truffiers) working with dogs (or sometimes pigs) trained to sniff them out. With truffle pieces, you get the same amount of heady truffle flavor without the exorbitant cost of whole truffles (and you were going to cut them up to use in your recipe anyway, weren't you?)\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNext time you're in Paris, be sure to stroll by La Maison de Truffes on the Place de la Madeleine: the smell is intoxicating, even from the sidewalk. You can also visit the Ecomusée de la Truffe in Sorges (Dordogne), which features exhibits in French and English and a unique walk through truffle territory.\u003c\/em\u003e\u003c\/p\u003e"}

Pébeyre · Truffle pieces, jar · 12.5g (0.44 oz)

$55.90 $72.99
Black winter truffles (tuber melanosporum) are the most aromatic and thus the most prized of the 70 varieties of truffles. Impossible to cultivate, this subterranean fungus grows near the roots of certain trees (primarily the oak but also chestnut, hazelnut, and beech trees); they are found by truffle seekers (truffiers)...
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Hénaff · Pork rillettes · 127g (4.5 oz)-FOIE GRAS & TRUFFLES-Henaff-Le Tablier Bleu | Online French Supermaket
{"id":511941541930,"title":"Hénaff · Pork rillettes · 127g (4.5 oz)","handle":"henaff-pork-rillettes-127g-4-5-oz","description":"\u003cp\u003eThe blue tin is unmistakable. The famous Pâté Hénaff is a traditional food stuff in Brittany and beyond; the recipe dates back 100 years. It is made of pork (96%), spices, and a certain \"je ne sais quoi,\" whose secret is jealously guarded by the Hénaff family. Hénaff uses fresh meat reared in the neighborhood and includes the best morsels of pork, like the hams and fillets, to produce a pâté with an exceptionally fine texture and unfogettable taste. It's aged six weeks before selling. Other pork spreads from Hénaff include pork rillettes, which are are made with choice morsels of fresh pork; they contain no coloring, preservatives, or additives. The Hénaff pâté de campagne is inspired by \"fourmaj rouz,\" a traditional Breton pâté made of coarsely chopped fat and lean, liver, and egg white; it contains no coloring or phosphates. The excellent Hénaff liver pâté is made with pork liver (34%) and other good ingredients (whole milk, whole eggs).\u003c\/p\u003e\n\u003cp\u003ePork Rillettes These pork rillettes are made with choice morsels of fresh pork; they contain no coloring, preservatives, or additives. These are the rillettes that the French eat everyday.\u003c\/p\u003e\n\u003cp\u003eIngredients: Pork meat, pork fat, salt, pepper. 127g (4.5 oz.)\u003c\/p\u003e","published_at":"2017-12-02T12:18:16-05:00","created_at":"2017-12-02T12:18:17-05:00","vendor":"Henaff","type":"FOIE GRAS \u0026 TRUFFLES","tags":["Classics","Hénaff","PATE \u0026 RILLETTES","Pork rillettes","Rillettes"],"price":500,"price_min":500,"price_max":500,"available":true,"price_varies":false,"compare_at_price":699,"compare_at_price_min":699,"compare_at_price_max":699,"compare_at_price_varies":false,"variants":[{"id":7279755984938,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"353-7580704518","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Hénaff · Pork rillettes · 127g (4.5 oz)","public_title":null,"options":["Default Title"],"price":500,"weight":1000,"compare_at_price":699,"inventory_quantity":49,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3537580704518"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/henaff-pork-rillettes-127g-45-oz-foie-gras-truffles-henaff.png?v=1513525401"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/henaff-pork-rillettes-127g-45-oz-foie-gras-truffles-henaff.png?v=1513525401","options":["Title"],"content":"\u003cp\u003eThe blue tin is unmistakable. The famous Pâté Hénaff is a traditional food stuff in Brittany and beyond; the recipe dates back 100 years. It is made of pork (96%), spices, and a certain \"je ne sais quoi,\" whose secret is jealously guarded by the Hénaff family. Hénaff uses fresh meat reared in the neighborhood and includes the best morsels of pork, like the hams and fillets, to produce a pâté with an exceptionally fine texture and unfogettable taste. It's aged six weeks before selling. Other pork spreads from Hénaff include pork rillettes, which are are made with choice morsels of fresh pork; they contain no coloring, preservatives, or additives. The Hénaff pâté de campagne is inspired by \"fourmaj rouz,\" a traditional Breton pâté made of coarsely chopped fat and lean, liver, and egg white; it contains no coloring or phosphates. The excellent Hénaff liver pâté is made with pork liver (34%) and other good ingredients (whole milk, whole eggs).\u003c\/p\u003e\n\u003cp\u003ePork Rillettes These pork rillettes are made with choice morsels of fresh pork; they contain no coloring, preservatives, or additives. These are the rillettes that the French eat everyday.\u003c\/p\u003e\n\u003cp\u003eIngredients: Pork meat, pork fat, salt, pepper. 127g (4.5 oz.)\u003c\/p\u003e"}

Hénaff · Pork rillettes · 127g (4.5 oz)

$5.00 $6.99
The blue tin is unmistakable. The famous Pâté Hénaff is a traditional food stuff in Brittany and beyond; the recipe dates back 100 years. It is made of pork (96%), spices, and a certain "je ne sais quoi," whose secret is jealously guarded by the Hénaff family. Hénaff uses fresh...
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Manoir des Abeilles · Forest honey with truffle, glass jar · 250g (8.8 oz)-FOIE GRAS & TRUFFLES,FRENCH ÉPICERIE-Manoir des Abeilles-Le Tablier Bleu | Online French Supermaket
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Manoir des Abeilles · Forest honey with truffle, glass jar · 250g (8.8 oz)

$9.10 $11.99
Forest Honey with Truffle / Miel de Forêt avec Truffes. Probably the best-loved of all French honeys, the light-colored lavender honey is naturally creamy but not liquid and has a delightfully floral scent and taste (plus it's rich in iron!). Manoir des Abeilles · Lavender honey, glass jar · 250g...
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Manoir des Abeilles · Forest honey with truffle, glass jar · 250g (8.8 oz)-FOIE GRAS & TRUFFLES,FRENCH ÉPICERIE-Manoir des Abeilles-Le Tablier Bleu | Online French Supermaket
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Manoir des Abeilles · Forest honey with truffle, glass jar · 250g (8.8 oz)

$9.10 $11.99
Dark amber in color with deep floral and nutty tones, chestnut tree honey is rich in fructose and very slow to crystallize. Manoir des Abeilles · Chestnut tree honey, glass jar · 250g (8.8 oz)
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Connétable · Sardine fillets in Extra Virgin Olive Oil · 100g (3.5 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket
{"id":511956877354,"title":"Connétable · Sardine fillets in Extra Virgin Olive Oil · 100g (3.5 oz)","handle":"connetable-sardine-fillets-in-extra-virgin-olive-oil-100g-3-5-oz","description":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sardine fillets (80%), extra virgin olive oil, salt. 100g (3.5 oz)\u003c\/p\u003e","published_at":"2017-12-02T12:20:39-05:00","created_at":"2017-12-02T12:20:41-05:00","vendor":"Connetable","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CANNED FISH","Sardines"],"price":510,"price_min":510,"price_max":510,"available":true,"price_varies":false,"compare_at_price":699,"compare_at_price_min":699,"compare_at_price_max":699,"compare_at_price_varies":false,"variants":[{"id":7279817687082,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"326-3670015324","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Connétable · Sardine fillets in Extra Virgin Olive Oil · 100g (3.5 oz)","public_title":null,"options":["Default Title"],"price":510,"weight":1000,"compare_at_price":699,"inventory_quantity":46,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3263670015324"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/connetable-sardine-fillets-in-extra-virgin-olive-oil-100g-35-oz-foie-gras-truffles-connetable.png?v=1513525524"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/connetable-sardine-fillets-in-extra-virgin-olive-oil-100g-35-oz-foie-gras-truffles-connetable.png?v=1513525524","options":["Title"],"content":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eIngredients: Sardine fillets (80%), extra virgin olive oil, salt. 100g (3.5 oz)\u003c\/p\u003e"}

Connétable · Sardine fillets in Extra Virgin Olive Oil · 100g (3.5 oz)

$5.10 $6.99
Connétable is based at the western tip of Brittany, in Douarnenez, and is the oldest sardine conservery in the world. Connétable has worked to combine fine and varied recipes with the best quality sardines since 1853. All their sardines are fished at the peak of the season when sardines have...
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Connétable · Sardine fillets with olive oil & lemon · 100g (3.5 oz)-FOIE GRAS & TRUFFLES-Connetable-Le Tablier Bleu | Online French Supermaket
{"id":511957401642,"title":"Connétable · Sardine fillets with olive oil \u0026 lemon · 100g (3.5 oz)","handle":"connetable-sardine-fillets-with-olive-oil-lemon-100g-3-5-oz","description":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eConnétable · Sardine fillets with olive oil \u0026amp; lemon · 100g (3.5 oz)\u003c\/p\u003e","published_at":"2017-12-02T12:20:44-05:00","created_at":"2017-12-02T12:20:45-05:00","vendor":"Connetable","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CANNED FISH","Sardines"],"price":510,"price_min":510,"price_max":510,"available":true,"price_varies":false,"compare_at_price":699,"compare_at_price_min":699,"compare_at_price_max":699,"compare_at_price_varies":false,"variants":[{"id":7279819554858,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"326-3670011326","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Connétable · Sardine fillets with olive oil \u0026 lemon · 100g (3.5 oz)","public_title":null,"options":["Default Title"],"price":510,"weight":1000,"compare_at_price":699,"inventory_quantity":48,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3263670011326"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/connetable-sardine-fillets-with-olive-oil-lemon-100g-35-oz-foie-gras-truffles-connetable.png?v=1513525529"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/connetable-sardine-fillets-with-olive-oil-lemon-100g-35-oz-foie-gras-truffles-connetable.png?v=1513525529","options":["Title"],"content":"\u003cp\u003e\u003cstrong\u003eConnétable\u003c\/strong\u003e is based at the western tip of Brittany, in Douarnenez, and is the \u003cstrong\u003eoldest sardine conservery in the world\u003c\/strong\u003e. Connétable has worked to combine fine and varied recipes with the \u003cstrong\u003ebest quality sardines since 1853\u003c\/strong\u003e. All their sardines are fished at the peak of the season when sardines have reached a level of fat that guarantees a tasty, tender flesh.\u003c\/p\u003e\n\u003cp\u003eConnétable · Sardine fillets with olive oil \u0026amp; lemon · 100g (3.5 oz)\u003c\/p\u003e"}

Connétable · Sardine fillets with olive oil & lemon · 100g (3.5 oz)

$5.10 $6.99
Connétable is based at the western tip of Brittany, in Douarnenez, and is the oldest sardine conservery in the world. Connétable has worked to combine fine and varied recipes with the best quality sardines since 1853. All their sardines are fished at the peak of the season when sardines have...
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Elevages Perigord French Cassoulet in Glass jar with duck confit and sausage-FOIE GRAS & TRUFFLES,COOKING & BAKING-Elevages perigord-Le Tablier Bleu | Online French Supermaket
{"id":511963070506,"title":"Elevages Perigord French Cassoulet in Glass jar with duck confit and sausage","handle":"elevages-perigord-french-cassoulet-in-glass-jar-with-duck-confit-and-sausage","description":"\u003cp\u003eLike bouillabaisse in Marseille, cassoulet is the subject of endless and spirited debate in the Southwest of France. Everyone agrees about the foundation, white beans cooked with fat, garlic, and herbs; this base gives the beloved dish its smooth texture and rich, creamy flavor. But the meats used to garnish the dish vary by region. This fully cooked version contains duck confit and duck and pork sausage.\u003c\/p\u003e\n\u003cp\u003eIngredients: White beans, sauce (water, duck fat, salt, spices) tomato paste (tomatoes, citric acid) white wine (wine, salt, sulfating agents) garlic powder, salt dryed onions,sugar, onion powder, spices, cloves, bay leaf, sausage made with pork and duck (pork meat and fat, duck meat water, salt, spices, garlic powder, duck confit (duck leg cooked in duck fat, salt, spices) 850g (30 oz)\u003c\/p\u003e","published_at":"2017-12-02T12:21:50-05:00","created_at":"2017-12-02T12:21:51-05:00","vendor":"Elevages perigord","type":"FOIE GRAS \u0026 TRUFFLES,COOKING \u0026 BAKING","tags":["CASSOULET","Duck Confit","Elevages Périgord · Cassoulet"],"price":4240,"price_min":4240,"price_max":4240,"available":true,"price_varies":false,"compare_at_price":5499,"compare_at_price_min":5499,"compare_at_price_max":5499,"compare_at_price_varies":false,"variants":[{"id":7279846031402,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"744-58713002","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Elevages Perigord French Cassoulet in Glass jar with duck confit and sausage","public_title":null,"options":["Default Title"],"price":4240,"weight":1000,"compare_at_price":5499,"inventory_quantity":42,"inventory_management":"shopify","inventory_policy":"deny","barcode":"804049073137"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/elevages-perigord-french-cassoulet-in-glass-jar-with-duck-confit-and-sausage-foie-gras-trufflescooking-baking-elevages-perigord.png?v=1513525585"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/elevages-perigord-french-cassoulet-in-glass-jar-with-duck-confit-and-sausage-foie-gras-trufflescooking-baking-elevages-perigord.png?v=1513525585","options":["Title"],"content":"\u003cp\u003eLike bouillabaisse in Marseille, cassoulet is the subject of endless and spirited debate in the Southwest of France. Everyone agrees about the foundation, white beans cooked with fat, garlic, and herbs; this base gives the beloved dish its smooth texture and rich, creamy flavor. But the meats used to garnish the dish vary by region. This fully cooked version contains duck confit and duck and pork sausage.\u003c\/p\u003e\n\u003cp\u003eIngredients: White beans, sauce (water, duck fat, salt, spices) tomato paste (tomatoes, citric acid) white wine (wine, salt, sulfating agents) garlic powder, salt dryed onions,sugar, onion powder, spices, cloves, bay leaf, sausage made with pork and duck (pork meat and fat, duck meat water, salt, spices, garlic powder, duck confit (duck leg cooked in duck fat, salt, spices) 850g (30 oz)\u003c\/p\u003e"}

Elevages Perigord French Cassoulet in Glass jar with duck confit and sausage

$42.40 $54.99
Like bouillabaisse in Marseille, cassoulet is the subject of endless and spirited debate in the Southwest of France. Everyone agrees about the foundation, white beans cooked with fat, garlic, and herbs; this base gives the beloved dish its smooth texture and rich, creamy flavor. But the meats used to garnish...
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Casabel Brandade de Morue - Codfish Brandade-FOIE GRAS & TRUFFLES-Casabel-Le Tablier Bleu | Online French Supermaket
{"id":511970738218,"title":"Casabel Brandade de Morue - Codfish Brandade","handle":"casabel-brandade-de-morue-codfish-brandade","description":"\u003cp\u003eA dreamy purée of salt cod, olive oil, and milk (or cream), brandade has its historical roots in Languedoc, and is especially associated with Nîmes. This ready-made brandade from Casabel may be served on toast or heated with potatoes, with garlic added to taste.\u003c\/p\u003e\n\u003cp\u003eIngredients: Vegetable oil, codfish (32%), water, milk proteins, salt, carageenan. 190g (6.7 oz)\u003c\/p\u003e","published_at":"2017-12-02T12:23:09-05:00","created_at":"2017-12-02T12:23:10-05:00","vendor":"Casabel","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CANNED FISH","Casabel","Classics","Herring \u0026 Cod","Salt Cod Brandade"],"price":930,"price_min":930,"price_max":930,"available":true,"price_varies":false,"compare_at_price":1199,"compare_at_price_min":1199,"compare_at_price_max":1199,"compare_at_price_varies":false,"variants":[{"id":7279918972970,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"310-6390001317","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Casabel Brandade de Morue - Codfish Brandade","public_title":null,"options":["Default Title"],"price":930,"weight":1000,"compare_at_price":1199,"inventory_quantity":15,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3106390001317"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/casabel-brandade-de-morue-codfish-brandade-foie-gras-truffles-casabel.png?v=1513525665"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/casabel-brandade-de-morue-codfish-brandade-foie-gras-truffles-casabel.png?v=1513525665","options":["Title"],"content":"\u003cp\u003eA dreamy purée of salt cod, olive oil, and milk (or cream), brandade has its historical roots in Languedoc, and is especially associated with Nîmes. This ready-made brandade from Casabel may be served on toast or heated with potatoes, with garlic added to taste.\u003c\/p\u003e\n\u003cp\u003eIngredients: Vegetable oil, codfish (32%), water, milk proteins, salt, carageenan. 190g (6.7 oz)\u003c\/p\u003e"}

Casabel Brandade de Morue - Codfish Brandade

$9.30 $11.99
A dreamy purée of salt cod, olive oil, and milk (or cream), brandade has its historical roots in Languedoc, and is especially associated with Nîmes. This ready-made brandade from Casabel may be served on toast or heated with potatoes, with garlic added to taste. Ingredients: Vegetable oil, codfish (32%), water,...
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Elevages Périgord · Duck rillettes · 88g (3.1 oz)-FOIE GRAS & TRUFFLES-Elevages perigord-Le Tablier Bleu | Online French Supermaket
{"id":511971328042,"title":"Elevages Périgord · Duck rillettes · 88g (3.1 oz)","handle":"elevages-perigord-duck-rillettes-88g-3-1-oz","description":"\u003cp\u003eTraditionally, rillettes are made by cooking meat slowly in its own fat until it is tender enough to be shredded. Once cool, the shredded meat is mixed with enough fat to make it spreadable. This recipe is further enriched by the additional of duck foie gras.\u003c\/p\u003e\n\u003cp\u003eIngredients: Duck, duck fat, duck foie gras, duck stock, salt, pepper, onion powder sodium erythorbate, sodium, nitrite 88g (3.1 oz)\u003c\/p\u003e","published_at":"2017-12-02T12:23:16-05:00","created_at":"2017-12-02T12:23:16-05:00","vendor":"Elevages perigord","type":"FOIE GRAS \u0026 TRUFFLES","tags":["PATE \u0026 RILLETTES","Rillettes"],"price":940,"price_min":940,"price_max":940,"available":true,"price_varies":false,"compare_at_price":1199,"compare_at_price_min":1199,"compare_at_price_max":1199,"compare_at_price_varies":false,"variants":[{"id":7279929786410,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Elevages Périgord · Duck rillettes · 88g (3.1 oz)","public_title":null,"options":["Default Title"],"price":940,"weight":1000,"compare_at_price":1199,"inventory_quantity":49,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/elevages-perigord-duck-rillettes-88g-31-oz-foie-gras-truffles-elevages-perigord.png?v=1513525671"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/elevages-perigord-duck-rillettes-88g-31-oz-foie-gras-truffles-elevages-perigord.png?v=1513525671","options":["Title"],"content":"\u003cp\u003eTraditionally, rillettes are made by cooking meat slowly in its own fat until it is tender enough to be shredded. Once cool, the shredded meat is mixed with enough fat to make it spreadable. This recipe is further enriched by the additional of duck foie gras.\u003c\/p\u003e\n\u003cp\u003eIngredients: Duck, duck fat, duck foie gras, duck stock, salt, pepper, onion powder sodium erythorbate, sodium, nitrite 88g (3.1 oz)\u003c\/p\u003e"}

Elevages Périgord · Duck rillettes · 88g (3.1 oz)

$9.40 $11.99
Traditionally, rillettes are made by cooking meat slowly in its own fat until it is tender enough to be shredded. Once cool, the shredded meat is mixed with enough fat to make it spreadable. This recipe is further enriched by the additional of duck foie gras. Ingredients: Duck, duck fat,...
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Hénaff · French Pork Rilettes - Rilettes de Porc-FOIE GRAS & TRUFFLES-Henaff-Le Tablier Bleu | Online French Supermaket
{"id":511971688490,"title":"Hénaff · French Pork Rilettes - Rilettes de Porc","handle":"henaff-french-pork-rilettes-rilettes-de-porc","description":"\u003cp\u003eHénaff pork rillettes are made with choice morsels of fresh pork; they contain no coloring, preservatives, or additives. The Hénaff pâté de campagne is inspired by \"fourmaj rouz,\" a traditional Breton pâté made of coarsely chopped fat and lean, liver, and egg white; it contains no coloring or phosphates. The excellent Hénaff liver pâté is made with pork liver (34%) and other good ingredients (whole milk, whole eggs).\u003c\/p\u003e\n\u003cp\u003eIngredients: Pork meat, pork fat, salt and pepper . 127g (4.5 oz.)\u003c\/p\u003e","published_at":"2017-12-02T12:23:18-05:00","created_at":"2017-12-02T12:23:20-05:00","vendor":"Henaff","type":"FOIE GRAS \u0026 TRUFFLES","tags":["Classics","Hénaff - Pork Rillettes","PATE \u0026 RILLETTES","Rillettes"],"price":500,"price_min":500,"price_max":500,"available":true,"price_varies":false,"compare_at_price":699,"compare_at_price_min":699,"compare_at_price_max":699,"compare_at_price_varies":false,"variants":[{"id":7279936471082,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"353-7580704518","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Hénaff · French Pork Rilettes - Rilettes de Porc","public_title":null,"options":["Default Title"],"price":500,"weight":1000,"compare_at_price":699,"inventory_quantity":98,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3537580704518"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/henaff-french-pork-rilettes-rilettes-de-porc-foie-gras-truffles-henaff.png?v=1513525674"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/henaff-french-pork-rilettes-rilettes-de-porc-foie-gras-truffles-henaff.png?v=1513525674","options":["Title"],"content":"\u003cp\u003eHénaff pork rillettes are made with choice morsels of fresh pork; they contain no coloring, preservatives, or additives. The Hénaff pâté de campagne is inspired by \"fourmaj rouz,\" a traditional Breton pâté made of coarsely chopped fat and lean, liver, and egg white; it contains no coloring or phosphates. The excellent Hénaff liver pâté is made with pork liver (34%) and other good ingredients (whole milk, whole eggs).\u003c\/p\u003e\n\u003cp\u003eIngredients: Pork meat, pork fat, salt and pepper . 127g (4.5 oz.)\u003c\/p\u003e"}

Hénaff · French Pork Rilettes - Rilettes de Porc

$5.00 $6.99
Hénaff pork rillettes are made with choice morsels of fresh pork; they contain no coloring, preservatives, or additives. The Hénaff pâté de campagne is inspired by "fourmaj rouz," a traditional Breton pâté made of coarsely chopped fat and lean, liver, and egg white; it contains no coloring or phosphates. The...
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French Black Truffle Sea Salt - Maison Pébeyre-FOIE GRAS & TRUFFLES,FRENCH ÉPICERIE,COOKING & BAKING-Maison Pebeyre-Le Tablier Bleu | Online French Supermaket
{"id":511955664938,"title":"French Black Truffle Sea Salt - Maison Pébeyre","handle":"french-black-truffle-sea-salt-maison-pebeyre-1","description":"\u003cp\u003eThis mix of fine sea salt with pieces of truffles adds a heady scent to salads, omelettes, potatoes, sauces, meats, and fish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaison Pébeyre · Truffle salt\u003c\/strong\u003e · 200g (7 oz)\u003c\/p\u003e\n\u003cp\u003eIngredients: Salt, summer truffle (tuber Aestivum) 1%, truffle aroma 200g (7 oz\u003c\/p\u003e","published_at":"2017-12-02T12:20:29-05:00","created_at":"2017-12-02T12:20:30-05:00","vendor":"Maison Pebeyre","type":"FOIE GRAS \u0026 TRUFFLES,FRENCH ÉPICERIE,COOKING \u0026 BAKING","tags":["Black Truffle Sea Salt","Salt","SALTS \u0026 PEPPERS","TRUFFLE SALT"],"price":1390,"price_min":1390,"price_max":1390,"available":true,"price_varies":false,"compare_at_price":1799,"compare_at_price_min":1799,"compare_at_price_max":1799,"compare_at_price_varies":false,"variants":[{"id":7279813263402,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"812-390011180","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"French Black Truffle Sea Salt - Maison Pébeyre","public_title":null,"options":["Default Title"],"price":1390,"weight":1000,"compare_at_price":1799,"inventory_quantity":49,"inventory_management":"shopify","inventory_policy":"deny","barcode":"812390011180"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/french-black-truffle-sea-salt-maison-pebeyre-foie-gras-trufflesfrench-epiceriecooking-baking-maison-pebeyre.jpg?v=1513525517"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/french-black-truffle-sea-salt-maison-pebeyre-foie-gras-trufflesfrench-epiceriecooking-baking-maison-pebeyre.jpg?v=1513525517","options":["Title"],"content":"\u003cp\u003eThis mix of fine sea salt with pieces of truffles adds a heady scent to salads, omelettes, potatoes, sauces, meats, and fish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaison Pébeyre · Truffle salt\u003c\/strong\u003e · 200g (7 oz)\u003c\/p\u003e\n\u003cp\u003eIngredients: Salt, summer truffle (tuber Aestivum) 1%, truffle aroma 200g (7 oz\u003c\/p\u003e"}

French Black Truffle Sea Salt - Maison Pébeyre

$13.90 $17.99
This mix of fine sea salt with pieces of truffles adds a heady scent to salads, omelettes, potatoes, sauces, meats, and fish. Maison Pébeyre · Truffle salt · 200g (7 oz) Ingredients: Salt, summer truffle (tuber Aestivum) 1%, truffle aroma 200g (7 oz
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French Black Truffle Sea Salt - Maison Pébeyre-FOIE GRAS & TRUFFLES,FRENCH ÉPICERIE,COOKING & BAKING-Maison Pebeyre-Le Tablier Bleu | Online French Supermaket
{"id":511978668074,"title":"French Black Truffle Sea Salt - Maison Pébeyre","handle":"french-black-truffle-sea-salt-maison-pebeyre","description":"\u003cp\u003eThis mix of fine sea salt with pieces of truffles adds a heady scent to salads, omelettes, potatoes, sauces, meats, and fish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaison Pébeyre · Truffle salt\u003c\/strong\u003e · 50g (1.8 oz)\u003c\/p\u003e\n\u003cp\u003eIngredients: Salt, summer truffle (tuber Aestivum) 1%, truffle aroma 45g (1.6 oz)\u003c\/p\u003e","published_at":"2017-12-02T12:24:28-05:00","created_at":"2017-12-02T12:24:29-05:00","vendor":"Maison Pebeyre","type":"FOIE GRAS \u0026 TRUFFLES,FRENCH ÉPICERIE,COOKING \u0026 BAKING","tags":["Black Truffle Sea Salt","Salt","SALTS \u0026 PEPPERS","TRUFFLE SALT"],"price":630,"price_min":630,"price_max":630,"available":true,"price_varies":false,"compare_at_price":799,"compare_at_price_min":799,"compare_at_price_max":799,"compare_at_price_varies":false,"variants":[{"id":7280014622762,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"812-390011159","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"French Black Truffle Sea Salt - Maison Pébeyre","public_title":null,"options":["Default Title"],"price":630,"weight":1000,"compare_at_price":799,"inventory_quantity":46,"inventory_management":"shopify","inventory_policy":"deny","barcode":"812390011159"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/french-black-truffle-sea-salt-maison-pebeyre-foie-gras-trufflesfrench-epiceriecooking-baking-maison-pebeyre.png?v=1513525742"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/french-black-truffle-sea-salt-maison-pebeyre-foie-gras-trufflesfrench-epiceriecooking-baking-maison-pebeyre.png?v=1513525742","options":["Title"],"content":"\u003cp\u003eThis mix of fine sea salt with pieces of truffles adds a heady scent to salads, omelettes, potatoes, sauces, meats, and fish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaison Pébeyre · Truffle salt\u003c\/strong\u003e · 50g (1.8 oz)\u003c\/p\u003e\n\u003cp\u003eIngredients: Salt, summer truffle (tuber Aestivum) 1%, truffle aroma 45g (1.6 oz)\u003c\/p\u003e"}

French Black Truffle Sea Salt - Maison Pébeyre

$6.30 $7.99
This mix of fine sea salt with pieces of truffles adds a heady scent to salads, omelettes, potatoes, sauces, meats, and fish. Maison Pébeyre · Truffle salt · 50g (1.8 oz) Ingredients: Salt, summer truffle (tuber Aestivum) 1%, truffle aroma 45g (1.6 oz)
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Duck Leg Confit Confit de Canard Rougie-FOIE GRAS & TRUFFLES-Rougie-Le Tablier Bleu | Online French Supermaket
{"id":511989055530,"title":"Duck Leg Confit Confit de Canard Rougie","handle":"duck-confit-confit-de-canard-rougie","description":"\u003cp\u003eA specialty of Gascony, confit is a time-honored method of preserving meat by salting it and cooking it slowly in its own fat. The super-tender meat is then packed into a crock or pot and covered with its cooking fat, which acts as a seal and preservative. This fully cooked confit simply needs to be heated. It is ideal with potatoes or beans; it can also be used to prepare a cassoulet.\u003c\/p\u003e\n\u003cp\u003eIngredients: Duck legs, duck fat, salt 1.5kg (53 oz)\u003c\/p\u003e","published_at":"2017-12-02T12:26:04-05:00","created_at":"2017-12-02T12:26:04-05:00","vendor":"Rougie","type":"FOIE GRAS \u0026 TRUFFLES","tags":["CONFIT","Duck Confit","Duck Confit \/ Confit de Canard"],"price":2989,"price_min":2989,"price_max":2989,"available":true,"price_varies":false,"compare_at_price":3899,"compare_at_price_min":3899,"compare_at_price_max":3899,"compare_at_price_varies":false,"variants":[{"id":7280131014698,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"079856350256","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Duck Leg Confit Confit de Canard Rougie","public_title":null,"options":["Default Title"],"price":2989,"weight":1000,"compare_at_price":3899,"inventory_quantity":97,"inventory_management":"shopify","inventory_policy":"deny","barcode":"079856350256"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/duck-leg-confit-confit-de-canard-rougie-foie-gras-truffles-rougie.png?v=1513525858"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2602\/3764\/products\/duck-leg-confit-confit-de-canard-rougie-foie-gras-truffles-rougie.png?v=1513525858","options":["Title"],"content":"\u003cp\u003eA specialty of Gascony, confit is a time-honored method of preserving meat by salting it and cooking it slowly in its own fat. The super-tender meat is then packed into a crock or pot and covered with its cooking fat, which acts as a seal and preservative. This fully cooked confit simply needs to be heated. It is ideal with potatoes or beans; it can also be used to prepare a cassoulet.\u003c\/p\u003e\n\u003cp\u003eIngredients: Duck legs, duck fat, salt 1.5kg (53 oz)\u003c\/p\u003e"}

Duck Leg Confit Confit de Canard Rougie

$29.89 $38.99
A specialty of Gascony, confit is a time-honored method of preserving meat by salting it and cooking it slowly in its own fat. The super-tender meat is then packed into a crock or pot and covered with its cooking fat, which acts as a seal and preservative. This fully cooked...
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